For now, I'm cleaning like crazy and trying to resume order in a post-summer household. One of the things on my agenda did not include baking a ridiculously complicated recipe for banana nut bread, but, of course, I did anyway.
You can read here (one of my first ever posts...be nice:) about the taste test I made my husband and his friend "suffer" through the first time I ever made this recipe.
Can you tell from the picture which one was a cake mix, nothing-to-it recipe printed off of the internet, and which one was from my beloved cookbook and took an hour of my life?
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